Where Have We Been?

Hello Whole Pie Pizza Eaters! Just a heads up- that I am back to graduate school and busy as heck (hence you have't seen us at the Farmers Markets), but we continue to be available for private catering events! We hope to come toss some pies with you soon! There's nothin' like a fresh baked pizza cooked right on site!

The National Lentil Festival

It's the BIG time tomorrow! Catch us at the National Lentil Festival Friday, from 5-10 pm in downtown Pullman! So excited to cook wood-fired pizza at such an amazing event, for such a wonderful community!

No Market, No Phone!

Sorry to say that for reasons beyond our control, we will not be at saturday market tomorrow in Moscow. No space for the newbies! Apologies to those of you that were planning to grab a pizza. 

On another note, I lost my phone- so if you are in need of catering or a food vendor for any event, fundraiser, etc- please email me at thewholepiepizza@gmail.com

Thanks!

Appreciation and Motivation

Had a rockin' good time this evening at the wednesday Pullman market. We really had a lot of good feedback on the pizza, which I appreciate and gives me motivation to keep slingin' 'em pies:) Thanks Pullman!

Pullman Wednesday Market

The market will have wine, Palouse Women Artists (http://www.palousewomenartists.org/Members.html), music, and pizza this wednesday, 330-6 pm. Wine and pizza, a match made in.....the Spot Shop parking lot at 240 Kamiaken St :) So, come by to relax and enjoy some live music, art and wine while savoring a local, fresh Whole Pie pizza! 

Seasonal fruit and melted chocolate pizza

Perfectly roasted S'mores Pizza

Wood-fire-roasted nuts at a recent wedding rehearsal dinner 

Farmer's Market with an Anniversary Deal Twist 7/14/12

We're gonna be at the Moscow Farmer's Market tomorrow from 8-1. Sorry we missed ya'll last weekend, we were cooking for a wedding rehearsal dinner at Schierman's Clubhouse and Event Center http://www.schiermans.com/  It was a lovely, laid back event- much like Tessa and my rehearsal dinner which happened exactly 1 year ago today!!!

Come congratulate us tomorrow on our 1 year wedding anniversary!!! AND, since love is in the air- we will have a special offer- if you book a pizza catering event for your anniversary, reunion, or any group gathering- we will cook you up a pizza for free at the market tomorrow and take 10% off your total catering price. WOW, love makes us crazy and generous:)

Menu Special:
We're gonna try out a pizza with a home-made white Ranch sauce with sausage, red onion and roasted pasilla peppers. Some may shout blasphemy! Others love Ranch! We'll see how it goes:) My rebel spirit likes to disregard any unwritten pizza rules, so I say anything can go on a pizza. Hope to see you out there!

We'll also be highlighting local garlic scapes and basil from Deep Roots Farm... being harvested by the "better half" of The Whole Pie Pizza (my wife Tessa) right now as I type... http://www.deep-roots-farm.com/

Give. And You Shall Receive.

 A little shameless self-promotion- we got some local press in the Moscow/Pullman Daily News:) Chiggity-check it out! And while Im at it, we spent Saturday evening at Palouse Falls Brewery helping with the Dollars for Dallas event to raise money for cancer treatment for Dallas Meyer. It was a wonderful evening with great people. Contact me if you would like to donate. 

This week, I am preparing for a private wedding rehearsal dinner on friday, so we will not be at the farmers markets this week.